Wine can be a complex and sophisticated beverage, and as such, it has developed its own unique language and terminology. If you’re new to the world of wine, you may come across some phrases that are unfamiliar or confusing. Here are some common wine phrases and what they mean:
- “Terroir” refers to the unique combination of factors that influence the flavor and character of a wine. These factors include the soil, climate, and geography of the vineyard.
- “Varietal” refers to the specific type of grape used to make the wine. For example, a Chardonnay is made from Chardonnay grapes, and a Cabernet Sauvignon is made from Cabernet Sauvignon grapes.
- “Vintage” refers to the year in which the grapes were harvested and made into wine.
- “Dry” wine refers to a wine with little or no residual sugar, while “sweet” wine has a higher level of residual sugar.
- “Bouquet” refers to the combination of aromas and scents in a wine.
- “Body” refers to the weight and texture of a wine in the mouth. A wine can be light, medium, or full-bodied.
- “Tannins” are compounds found in wine that give it a dry, astringent taste and a slightly puckery sensation in the mouth. Tannins are found in the skins, seeds, and stems of grapes, and are more prevalent in red wines.
- “Acidity” refers to the tartness or sharpness in a wine, which helps to balance the sweetness and add structure.
- “Finish” refers to the taste and sensations that linger in the mouth after a wine has been swallowed.
By familiarizing yourself with these common wine phrases, you’ll be able to better understand and appreciate the complexities and nuances of wine. So raise a glass and cheers to your newfound wine knowledge!